Mutants and Clones of Pinot Noir
Pinot noir is almost certainly a very ancient variety that may be only one or two generations removed from wild, Vitis sylvestris, vines. Its origins are nevertheless unclear: In De
What Is Fortified Wine Actually?
Fortified wine is a wine to which a distilled
Exploring Effects On Wine
As red wine ages, the harsh tannins of its youth gradually give way to a softer mouthfeel. An inky dark color will eventually fade to a light brick red. These
Aging of Wine Does Matter
Early Wines in the Americas
Alcoholic beverages were made by indigenous peoples of the Americas before the Age of Discovery. Indigenous peoples are known to have used maize, potatoes, quinua, pepper tree fruits and strawberries to make alcoholic beverages. Despite the existence of species of the vitis genus (to which Vitis vinifera belongs) in Venezuela, Colombia, Central America and Mexico indigenous peoples did not ferment these species and therefore did not make wine.